Chips Packaging

Product Description

We manufacture film packaging for potato, corn and fruit chips, with a barrier against moisture and oxygen protecting the product’s crispness and freshness. The high-barrier film structure slows oxidation of the fat contained in chips, directly extending shelf life and keeping the flavor stable.

Applications

  • Potato chips — salted, paprika, onion, herb.
  • Corn chips — nachos, tortilla.
  • Fruit chips — banana, apple, tapioca.

Packaging Type

Format: flow-pack with an easy-open strip.

Barrier protects against moisture and oxygen — preventing fat oxidation and loss of crispness.

Lead time: 3–5 weeks from design approval.

Production compliant with BRC Packaging (grade A) and HACCP certification.

Printing

Flexo HD printing, up to 8 colors.

Does the packaging open easily?

Yes — flow-pack with an easy-open strip.

Does the packaging keep chips crispy?

Yes — the barrier protects against moisture and oxygen, preventing fat oxidation and loss of crispness.

Which chips does this packaging suit?

Potato chips, corn chips (nachos, tortilla) and fruit chips (banana, apple, tapioca).

What is the minimum order quantity?

300 kg for duplex laminate — all available structures of this film are two-layer laminates.

How long does order fulfillment take?

Standard lead time is 3–5 weeks from graphic design approval.

Product specifications

Available structures
  • BOPP/BOPP MET
  • light barrier
  • CO2 barrier
  • glossy effect
  • matte effect
  • paper touch effect

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